Moong Badi For Cooking
₹173
₹192
9% OffFinal Price inclusive of all taxes
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size
200 Gm
Product Information
brand
Sadabahaar
ideal
Cooking
country
India
ingredients
Split Yellow Moong Beans (93%) Iodised Salt Red Chilli Black Pepper Coriander Seeds Compounded Asafoetida Groundnut Oil Mustard Oil Allergens Groundnut (Oil), Mustard (Oil), Gluten
type
Moong Badi
pack
1
Product Description
- Traditional Ingredient: Moong Badi Is A Traditional Indian Food Made From Moong Dal And Commonly Used In Flavourful Homemade Dishes.
- Rich Texture: Provides A Firm And Satisfying Texture When Cooked In Curries And Other Preparations.
- Versatile Use: Suitable For Preparing Curries Gravies Vegetables And Various Traditional Indian Recipes.
- Easy To Cook: Can Be Added To Suitable Recipes And Cooked With Spices And Other Ingredients For A Delicious Meal.
- Flavourful Preparation: Absorbs The Flavours Of Spices And Gravies During Cooking For An Enjoyable Taste.
- Convenient Ingredient: A Practical Addition To The Kitchen For Preparing Traditional Dishes With Ease.
- Everyday Cooking: Suitable For Creating Comforting Homemade Meals And Traditional Family Recipes.
- Delicious Taste: Offers A Satisfying Taste That Pairs Well With Aromatic Spices And Rich Gravies.
- Versatile Cooking Choice: Can Be Prepared In Different Styles According To Regional Recipes And Personal Preferences.
- Kitchen Essential: A Useful Traditional Ingredient For Adding Variety And Texture To Everyday Indian Meals.